Culinary Gourmet Tasting in the Pink Lake
About
Immerse yourself in a unique gastronomic and scenic journey with the Culinary Gourmet Tasting in the Pink Lake of Torrevieja. This 2.5-hour salt & sea experience begins with a guided exploration of the salt flats, where you’ll learn about traditional salt production and the fascinating ecology behind the lagoon’s pink hue.
Next comes a live culinary demonstration focused on salted blue fish—a dish rooted in Roman culinary tradition—showcasing hands-on techniques and regional flavors. You’ll then indulge in a gourmet tasting of salted fish paired with local wine and premium olive oil, all set against the dramatic backdrop of the sunset over the pink lake.
Perfect for food lovers, couples, and curious travelers, this experience blends nature, history, and flavor into an unforgettable evening on Costa Blanca.
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