Punto Cuchara
About
Punto Cuchara is a gastronomic hub in Torrevieja where cooking becomes an immersive experience rather than just a meal. This culinary space offers a wide variety of cooking workshops, covering sushi making, Asian cuisine, Indian dishes, artisanal pizza, fresh pasta with sauces, and Mediterranean rice specialties. They also host wine & cheese tastings, blind tastings, and private gastronomy events.
Set in a welcoming environment, Punto Cuchara attracts both food lovers and curious explorers who want to develop their cooking skills in a fun and social setting. With limited spots in each session, they maintain a hands-on, personal learning atmosphere. Whether you’re a beginner or already confident in the kitchen, you’ll find something to inspire you. Punto Cuchara is more than a cooking venue — it’s a vibrant culinary community and a must-visit for those seeking unique food experiences on Costa Blanca.
Discover the best things to do in Torrevieja – click here to explore all activities.
