Belle Époque, in Torrevieja’s heart, blends Mediterranean tradition with an elegant, contemporary touch. With over 20 years of culinary heritage rooted in family history, it offers dishes crafted from fresh, locally sourced ingredients—ranging from gourmet salads, fresh pasta, artisanal pizzas, and grilled meats to fresh seafood and homemade desserts. It’s known for its welcoming, attentive service and popular menu del día, offering excellent value. Rated around 4.0 from 125 reviews, the restaurant is frequently praised for its consistent quality and charming ambiance. Closed on Mondays; typically open for lunch and dinner the rest of the week.